SPRINGFIELD, Mass. (Mass Appeal) - Summer might be ending soon, but you can always fire up the grill for some grilled lobster! Bob Wool from the Shriners came onto Mass Appeal to tell us how we can make our own grilled lobster & where can can get some great tasting food next month!
Clams, Steamers, Lobster & More!
Sunday, September 8th
12:00PM to 5:00PM
133 Longhill Street, Springfield
Call: (413) 736-3647
Proceeds benefit the Melha Shriners
Grilled Lobster Rolls
- Olive Oil
- Seasoning Salt
- Hot Dog Rolls
- Pith the Lobsters.
- Dismember the claws and tail.
- Toss liberally with olive oil and Old Bay.
- Place lobster parts on a hot grill for six minutes on each side.
- Remove meat from shell.
- Toss with mayo and Old Bay.