SOUTH DEERFIELD, Mass. (Mass Appeal) - Mass Appeal is heading to the sea for the latest tasty treat from Chandler's Restaurant, and joining us is Official Mass Appeal Chef Greg Monette. He's going to show us how to make a signature dish: Seared Scallops with Panzanella.
From traditional New England lunch fare to romantic candlelight dinners, experience extraordinary dining at Chandler's. This award-winning restaurant at Yankee Candle Flagship features a menu that changes regularly and one of the region's best wine cellars.
25 Greenfield Road