HUNTINGTON, Mass. (Mass Appeal) - There's nothing like hot fresh made chicken soup, but why spend hours in the kitchen trying to make some?
Chef John Slattery, Owner of Four Main Street in Huntington, showed us how to make a quick and easy chicken soup!
Quick and easy Chicken Soup
- Fine herbs (Parsley, Sage, Rosemary and Thyme)
- Chicken base, bullion, or canned broth
- Leftover Chicken, canned chicken or frozen left over chicken