Enjoy authentic Mexican food at Frontera Grill

Mass Appeal

Learn how to make fresh, authentic Mexican food! The owner of Frontera Grill Federico Mendiola, along with Executive Chef Marcos Ramirez, and Bartender Saul Rodriguez, showed us how.

Frontera Grill 

1625 Memorial Drive, Chicopee 

1411 Boston Road, Springfield 


Marco Polo Tacos
shrimp wrapped in bacon, sauteed, caramelized onions and cheese melted on the bottom of the tortilla, 
served with cabbage, pico de gallo, and chipotle cream sauce

Fresh Lime Skinny Margarita
fresh lime juice, tequila, orange liquor, and “light” skinny mix” hand-shaken and served on the rocks

Promotional consideration provided by: Frontera Grill

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