How to make a delicious pizza with beet hummus, goat cheese, and arugula

Mass Appeal

(Mass Appeal) – As you have heard… we are celebrating national pizza week here on Mass Appeal and the lovely Ashely Tresoline, owner of Bella Foodie, is here to show how to make a delicious pizza with beet hummus, goat cheese, and arugula!

Ingredients:
2 tsp. olive oil
1 medium sweet potato, peeled and cubed
½ cup flour
¼ cup grated parmesan cheese
¼ tsp. salt
¼ tsp. garlic powder or onion powder
1 egg

Directions:
Preheat the oven to 400°. Line a baking sheet with parchment paper. Add the sweet potato cubes to a food processor fitted with a blade attachment. Pulse until coarsely ground, similar to the texture of course sea salt. Add the ground sweet potato, flour, parmesan cheese, salt and onion/garlic powder, and egg to the bowl. Stir well to combine. Transfer the sweet potato mixture to the prepared baking sheet and form into a 12-inch circle about ¼ inch thick. Brush with the remaining tablespoon of olive oil. Bake 10-15 minutes, then remove from the oven and add desired toppings. Bake another 10-12 minutes until browned around the edges.
starting with the crust

Copyright 2022 Nexstar Media Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Trending Stories

Contact Mass Appeal